Records tell us that flax has been part of human existence in a variety of applications for over five thousand years. Modern research however, has revealed a wide range of " healing powers " that flax oil offers, particularly for degenerative diseases. 

According to the German doctor Johanna Budwig, mixing some flax oil into cottage cheese or plain yogurt is particularly beneficial. 

When using flax oil, it should be used in cold dishes only, like salad dressings, raw sauerkraut, coleslaw, etc. It spoils easily when exposed to heat, air or light, and should be kept in the refrigerator. Better still, keep it in the freezer and use it up within about ten weeks.

Heat turns any good oil into a "bad" oil, which is known to cause or contribute to a number of degenerative diseases, including cancer. 

The flax oil we offer is of excellent quality and we hope you will enjoy it.